Lotus Biscoff Cheesecake Recipe : Lotus Biscoff Cheesecake is rich, creamy treat with a perfectly charred top has taken the dessert world by storm. Now imagine pairing it with Caramelized Lotus Biscoff Cookies. Sounds like a perfect match, doesn’t it? Well, that’s what Lotus Biscoff Cheesecake is: a fantastic fusion of two unique recipes.
Ingredients Needed for making Lotus Biscoff Cheesecake
Below, We Share the list of the Ingredients Required for the preparation of Lotus Biscoff Cheesecake :
- Lotus Biscoff Cookies: These are the star of the show. For the crust you will need about 250 grams.
- Butter: Unsalted butter, melted, about 100 grams, mixed with cookie crumbs.
- Cream Cheese: 600 grams at room temperature to get a smooth mixture.
- Sugar: 200 grams, to sweeten the cheesecake.
- Eggs: Four large eggs, room temperature.
- Heavy cream: 200 ml to give a creamy texture.
- Vanilla extract: 1 tsp to taste.
- Flour: 2 tablespoons, to add texture.
- Salt: Just a pinch to balance the sweetness.
- Lemon Zest: For a hint of citrus.
- Cinnamon: A pinch to enhance the caramel flavor of the Biscoff cookies.
Tools and Equipment Required to make Lotus Biscoff Cheesecake
Below, We Share the list of the Tools and Equipment Required for the preparation of Lotus Biscoff Cheesecake :
- Springform Pan: A 9-inch pan is ideal.
- Mixing Bowls: Various sizes for different mixtures.
- Hand Mixer or Stand Mixer: To achieve a smooth and creamy filling.
- Spatula: For scraping down the sides of the bowl.
- Parchment Paper: To line the pan.
- Food Processor: For crushing the Biscoff cookies.
- Sifter: To ensure the flour is lump-free.
- Measuring Cups and Spoons: For accuracy.
Preparing the Ingredients for Recipe
Prepping the Lotus Biscoff Cookies
Start by crushing the Lotus Biscoff cookies into fine pieces. You can do this using a food processor or by placing the cookies in a ziplock bag and crushing them with a rolling pin. Mix the pieces with the melted butter until you get a moist, sandy consistency.
Prepping the Cream Cheese Mixture
In a large bowl, beat cream cheese until smooth. Gradually add sugar and continue beating until smooth. Add the eggs one at a time, beating well after each addition. Add heavy cream, vanilla extract and a pinch of salt. Beat the mixture until smooth and creamy. Finally, sift the flour and carefully add it to the mixture.
Step By Step Guide to Prepare Lotus Biscoff Cheesecake
Lotus Biscoff Cheesecake Preparation Divided into 4 Step : Making the Crust, Preparing the Cheesecake Filling, Combining Crust and Filling and Baking.
1. Making the Crust : Press the Lotus Biscoff crumb mixture into the bottom of the springform pan, making sure it is evenly distributed and tightly packed. Use the bottom of a glass or flat measuring cup to sift out the pieces.
2. Preparing the Cheesecake Filling : Pour the cream cheese mixture over the crust, spreading it evenly. Lightly tap the pan on the counter to remove any air bubbles.
3. Combining Crust and Filling : Ensure the filling covers the crust completely and evenly. Smooth out the top with a spatula.
4. Baking : Preheat the oven to 200°C (390°F). Place the cheesecakes in the oven and bake for 50-60 minutes. The top should be dark brown and charred, but the center will still be slightly jiggly.
Tips to Make Perfect Lotus Biscoff Cheesecake
- Be sure to pack the pieces tightly to avoid a crumbly crust. Chilling the crust before adding the filling will also help it set better.
- Don’t stir the dough for too long; It may include too much air and cause cracking. Cooking at the right temperature and not overcooking is the key to achieving the perfect creamy texture.
Health Benefits of Lotus Biscoff Cheesecake
- Although this cheesecake is delicious, it is a good source of calcium and protein from the cream cheese. Consume in limited quantities for a balanced diet.
- It’s best to enjoy sweets like this cheesecake in moderation as part of a healthy lifestyle. Enjoy every bite and share it with friends and family.
So Above, We Share the Required Ingredients list, Step by Step Guidance, Tips and Health Benefits of Lotus Biscoff Cheesecake. So Enjoy This Recipe with Your Friends and Family.
Also Read : Best 4 Delicious Dry Cake Recipe : Its Ingredients and Making
