7 Mouth watering Ramadan Recipes for Iftar Delights

Written By

Sanjeev Vekariya

Crispy, golden triangles filled with spiced potatoes and peas, a staple for breaking fast during Ramadan.

1. Samosa

Nature's sweet treat enhanced with crunchy almonds, offering a burst of energy after a day of fasting.

2. Dates Stuffed with Almonds

Fragrant basmati rice layered with succulent chicken pieces and aromatic spices, a hearty dish for Iftar gatherings.

3. Chicken Biryani

Crunchy on the outside, soft on the inside, these chickpea fritters are a flavorful addition to any Ramadan feast.

4. Falafel

A rich and creamy stew made with slow-cooked meat, lentils, and wheat, perfect for replenishing nutrients after fasting.

5. Haleem

A colorful medley of seasonal fruits tossed with tangy spices, offering a refreshing and healthy option for Iftar.

6. Fruit Chaat

A traditional dessert made with vermicelli, milk, dates, and nuts, symbolizing sweetness and abundance during Ramadan.

7. Sheer Khurma

Thanks for Reading

Read Stories : Exploring Traditional Ramadan Foods from Around the World