Written By
Sanjeev Vekariya
Pic : Canva
Start with a smooth, chilled cake. A mousse or ganache-covered cake works best for that mirror-like effect.
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You’ll need: 1 cup sugar, ½ cup water, ½ cup sweetened condensed milk, 1 tbsp. gelatin, 1 cup white chocolate, Food coloring
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- Bloom gelatin in cold water. - Heat sugar, water, and condensed milk until hot. - Add bloomed gelatin and mix well. - Pour over white chocolate and blend until smooth.
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- Divide into bowls and add food coloring. - Swirl colors together for a mesmerizing effect. - Pour over the cake in one smooth motion.
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Allow the glaze to set for 10 minutes. Trim any drips for a perfect finish.
Pic : Canva