7 traditional drink for easter 

Written By

Sanjeev Vekariya

A fruity and refreshing punch often made with a combination of fruit juices such as pineapple, orange, and cranberry, sometimes spiked with rum or vodka for the adults.

1. Easter Punch

Inspired by the flavors of hot cross buns, this cocktail typically includes ingredients like spiced rum, cinnamon schnapps, and vanilla liqueur, topped with whipped cream and a sprinkle of nutmeg.

2. Hot Cross Bun Cocktail

A festive twist on the classic mimosa, this version incorporates seasonal fruits like strawberries or raspberries along with a splash of orange liqueur in addition to the traditional champagne and orange juice.

3. Easter Mimosa

Indulge in the decadent flavors of chocolate with a chocolate martini, made with chocolate liqueur, vodka, and a splash of cream, garnished with chocolate shavings or a chocolate Easter egg.

4. Chocolate Martini

This refreshing and slightly spicy drink combines carrot juice, ginger beer, and a splash of lemon juice, served over ice and garnished with a sprig of mint for a vibrant Easter sipper.

5. Carrot Ginger Sparkler

Infuse your lemonade with the delicate floral notes of lavender for a refreshing springtime beverage, perfect for Easter brunch or gatherings.

6. Lavender Lemonade

A playful and colorful drink for the holiday, this soda combines vanilla syrup, milk, and seltzer water, dyed with pastel food coloring to resemble Easter eggs, topped with whipped cream and sprinkles.

6. Easter Egg Cream Soda

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